Water Sterilization & Silver

From this recent article in NanoLetters, the American Chemical Society Journal, comes information about a new form of water sterilization out of Stanford University that takes advantages of the unique bacteria-killing properties of silver (the vampire and werewolf killing properties of silver have yet to be proven).  Basically, the proposed multiscale device would perform high speed electrical sterilization of water using a combination of silver nanowires, carbon nanotubes, and cotton.  The end result is that when operating at 100,000 L/(h m²) this device can inactivate greater than 98% of bacteria with only several seconds of total incubation time.

The author’s of this paper mention two interesting reasons for why silver is used in the device.  The first:        

Taking advantage of silver nanowires’ (AgNWs) and CNTs’ [Carbon Nanotube] unique ability to form complex multiscale coatings on cotton to produce an electrically conducting and high surface area device for the active, high-throughput inactivation of bacteria in water.

The other reason described for using silver in water sterilization:

Silver is chosen since it is a very well-known bactericidal agent, and recently a large amount of interest has been spurred by the discovery that silver nanoparticles work extremely well at killing bacteria and can be attached to various surfaces with chemical techniques.    

The outcome of the silver treatment in the author’s experiment provides further evidence of these properties:

The results clearly show that filters not treated with silver, including CNT-only cotton, showed a robust growth of bacteria, while the bacteria concentration in the solutions incubated with AgNW-treated material was reduced to the detection limit of the absorbance system used, at least a 2 to 3 order of magnitude reduction.

All in all, the findings in this paper are encouraging that implementation of this approach can kill microorganisms which cause biofouling in downstream filters.  The authors of the paper state, “Such technology could dramatically lower the cost of a wide array of filtration technologies for water as well as food, air, and pharmaceuticals, where the need to frequently replace filters is a large cost and difficult challenge.”

Their next step is to expand their experimentation to other microorganisms beyond the E. coli that was used for this study.  In their conclusion the authors note that, “Silver is known to be an extremely general agent so it can be expected that this device will also work over a wide array of organisms.” 

We’ll continue to monitor their progress and hope for the best!